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  • Refrigeration Systems: Innovations and Trends

    Refrigeration Systems: Innovations and Trends

    The refrigeration industry is undergoing significant changes as technology advances and the demand for energy-saving solutions continues to grow. Refrigeration systems, including compressors and units, are essential components in various fields including food preservatio...
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  • The bright future of flake ice machines

    The bright future of flake ice machines

    The flake ice machine market is growing significantly, driven by growing demand from various industries such as food processing, seafood preservation, and healthcare. As companies prioritize efficiency and quality in their operations, flake ice machines are becoming an i...
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  • Spiral Quick Freezer: Broad Development Prospects for Food Processing

    Spiral Quick Freezer: Broad Development Prospects for Food Processing

    As a key component in the food processing industry, spiral freezers have broad prospects for development as the demand for efficient, high-quality refrigeration solutions continues to rise. One of the key factors driving the positive outlook for spiral freezers is the gr...
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  • Glazing ratio system

    After the shrimp is caught, it needs to be quickly frozen for preservation, but it can not be frozen directly, and it is best to freeze a layer of ice on the outside of the shrimp, so as to facilitate transportation and preservation. Our AMF freezers have an outlet temperature of -18 degrees Cels...
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  • spiral freezer

    A spiral freezer is a type of industrial freezer designed to rapidly freeze a variety of food products. Its unique spiral design allows for efficient use of space and provides consistent freezing, making it ideal for high-volume food processing operations. Here’s an overview of how a spiral freez...
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  • Frozen shrimp are typically packed in ice primarily

    Frozen shrimp are typically packed in ice primarily to maintain their freshness and prevent spoilage during transportation. This method, known as ice preservation, is beneficial for several reasons:   Reducing Metabolic Rate: Once shrimp are frozen, their metabolic activities significantly s...
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  • Seafood glazing with IQF freezer

    The shrimp glazing process is carried out by dipping or spraying the product with water (which is most common, but also salt-sugar solutions are used) to apply a thin layer of ice. We can help to combine the IQF freezer machine with the ICE glazing machine to freeze fish, shrimp and other seafood...
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  • How to choose mesh belt-IQF freezer

    When choosing a conveyor belt for a freezing machine, several factors need to be considered, including the type of food, the production environment, the material of the belt, and its design. Here are some key factors and suggestions to help you select the appropriate conveyor belt for a freezing ...
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  • IQF Freezer manufacturer introduce

    Our company has 18 years of experience in IQF freezer machine design and production experience. We have helped design, manufacture and install equipment for a large number of fish, meat and pastry processors. Whether it is a manual production line or a fully automatic production line, our product...
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  • Indonesia Exhibition-IQF freezer- Indonesia coldchain expo

      From 8th to 11th may.We went to Indonesia for a local Exhibition. We exhibited at the National Convention and Exhibition Centre in Jakarta (JIE EXPO)and met many excellent local businesses. The demand for audition processing in Indonesia is very large, requiring high capacity IQF freeze...
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  • How to choose a freezer

    How to choose a freezer

    When freezing seafood, choosing the right type of freezer is crucial to maintaining its freshness and quality. Here are some common types of freezers suitable for freezing seafood:  Spiral Freezer:  Suitability: Ideal for large-scale continuous...
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  • selecting a IQF freezer for an automatic seafood processing line

    When selecting a quick-freezer for an automatic seafood processing line, several key factors must be considered to ensure efficiency and product quality. These factors include: Freezing Capacity and Speed: The selected freezer should rapidly reduce the temperature of seafood below the freezing p...
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